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Food Review: Rosenborg’s Blue Cheese in Oil

Rosenborg’s Extra Creamy Blue Cheese in Oil has transformed my salads, transformed my LIFE! I’ll never be able to buy bottled blue cheese dressing again because these little cubes of heaven have made my salads stand up and DANCE. I first used them in a fruit salad for lunch and when dinner time came around and I was still dreaming about my lunch salad I decided to make a meal of what I had originally planned to be just a starter salad. Suffice it to say that I will never be without a jar of Rosenborg’s Extra Creamy Blue Cheese in Oil again. Go ahead, check my fridge.

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I've always abhorred the idea that the only way to lose weight is to starve yourself, eat foods that are foreign to you, or gulp down special weight loss potions. I've proved that it is not only possible, but it's easy and fun to lose weight The UnDiet way. The UnDiet is extremely flexible, allowing you to make deviations based on your personal taste, the choices confronting you at any given time, your mood, your cooking skills and the time you have available. A gourmet cook can be happy with The UnDiet as well as those who don't know or care what saute means. You can eat out at restaurants and parties and still not fall off The UnDiet. You can eat olive oil, butter, cream, meat, mayonnaise and still not fall off The UnDiet. You can eat until you're full and still lose weight, once you've mastered the basic principles of The UnDiet. So dig in to this blog, subscribe to the newsletter for lots of extras not published on the blog and get ready for the Kindle book coming soon.

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